Find yourself whisked away to an oceanview dining experience reminiscent of a coastal fishing town south of the border. Featuring fresh, local ingredients from the season’s bounty, the AVEO kitchen takes inspiration from Latin America’s rich culinary history and generations-old traditions. An approachable menu showcases local seafood, prime filets, savory sandwiches, and fresh salads, while also introducing Latin staples such as clay baked bread, queso fundido, and ceviche. At the expansive bar, explore the vivid list of bebidas, including refreshing palomas and margaritas, as well as a signature twist on the authentic Rum & Coke. Salud!
Hours | Breakfast: 7:00 a.m. - 11:00 a.m. | Lunch: 11:00 a.m. - 5:00 p.m. | 5:00 p.m. - 9:00 p.m.
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