CALL OUR RESERVATION SPECIALIST: 1-800-722-1543
CALL OUR RESERVATION SPECIALIST: 1-800-722-1543
Find yourself whisked away to an oceanview dining experience reminiscent of a coastal fishing town south of the border. Featuring fresh, local ingredients from the season’s bounty, the AVEO kitchen takes inspiration from Latin America’s rich culinary history and generations-old traditions. An approachable menu showcases local seafood, prime filets, savory sandwiches, and fresh salads, while also introducing Latin staples such as clay baked bread, queso fundido, and ceviche. At the expansive bar, explore the vivid list of bebidas, including refreshing palomas and margaritas, as well as a signature twist on the authentic Rum & Coke. Salud!
Hours | Breakfast: 7:00 a.m. - 11:00 a.m. | Lunch: 11:00 a.m. - 5:00 p.m. | 5:00 p.m. - 9:00 p.m.
Showcasing the AVEO Cafecito
We're raising a glass to women's history with this month's featured cocktail, the AVEO Cafecito, offering a Latin twist on the traditional Espresso Martini. This beverage showcases a reposado tequila from Mijenta—a women-led distillery prioritizing sustainability with carbon-neutral spirits—alongside espresso, borghetti, dry curaçao, chai syrup, and chocolate bitters. Sip on this specialty cocktail when you dine at AVEO during the month of March.
April 20 • 9:30am-2:30pm
Celebrate Easter with a festive Brunch Buffet at AVEO Table + Bar. Dine on the outdoor terrace and enjoy an expansive spread of culinary offerings, including traditional breakfast favorites, a carving station, seafood display, poke bowl station, artisan pasta, and traditional holiday entrees.
$195 per adult
$80 per child (ages 3-12)
does not include tax and gratuity
(DF) Dairy Free • (GF) Gluten Free • (V) Vegan • (VG) Vegetarian
Freshly Squeezed
13
Pineapple, Carrot, Orange, Turmeric
15
Celery, Cucumber, Kale, Spinach, Pineapple, Ginger, Green Apple
15
Coconut Milk, Spinach, Kale, Banana, Flaxseeds, Lemon Peel, Agave
16
Almond Milk, Pineapple, Orange Juice, Mango, Ginger, Lemon Peel, Agave
15
House-Made Granola, Blueberries, Strawberries, Dried Fruits, Berry Compote, Local Honey
24
Berries, Cottage Cheese, Banana Bread
23
Dried Fruit, Brown Sugar
17
Cream Cheese, Heirloom Tomatoes, Capers, Onion,
Toasted Bagel
32
Two Eggs Any Style, Choice of Breakfast Meat, Crispy Kennebec Potatoes, Choice of Toast, Coffee or Tea, Choice of Juice
46
Scrambled Eggs, Potato Hash, Pico, Oaxaca Cheese, Tomatillo Salsa, Sour Cream
29
Three Organic Eggs, Asparagus, Summer Squash, Kale,
Feta Cheese
32
Three Organic Eggs, Winter Vegetables, Caramelized Onion, Hollandaise, Chives, Kennebec Potatoes
38
Three Organic Eggs, Diced Ham, Onions, Bell Peppers, Cheddar Cheese
29
Three Organic Eggs, Spinach, Tomatoes, Swiss Cheese, Truffle Oil, Kennebec Potatoes
34
Poached Eggs, Ricotta Cheese, Heirloom Tomatoes,
Petite Greens, Choice of Fruit or Kennebec Potatoes
32
Canadian Bacon, English Muffin, Poached Eggs, Hollandaise, Crispy Kennebec Potatoes
33
Two Eggs Any Style, Black Beans, Tomatillo Salsa, Cotija Cheese, Cilantro, Crispy Corn Tortillas, Avocado Salsa
29
Bacon, Egg, Avocado, Cheddar, Brioche Roll, Crispy Potatoes
32
Croissant Bread, Roasted Apples, Strawberries, Caramel
24
Fresh Berries, Butter, Maple Syrup
GF available upon request
23
Berry Compote, Butter, Maple Syrup
GF available upon request
24
Tableside Selection of Three Pastries
17
18
14
Choice of Pecan Wood-Smoked Bacon, Chicken Apple Sausage, Pork Sausage
12
9
9
9
(DF) Dairy Free • (GF) Gluten Free • (V) Vegan • (VG) Vegetarian
Local White Fish, Red Onion, Leche De Tigre, Fresno Chilis, Cucumber, Corn, Plantain Chips
28
Soy Citrus Ahi, Mango Relish, Avocado, Rice Cracker
32
Chive Cheese Spread, Hot Honey Butter
18
Jicama, Carrots, Celery, Pita Chips, Lavash
21
Old Bay, Calabrian Chili Aioli, Carrot & Onion Slaw, Lime
23
Cocktail Sauce, Horseradish, Grilled Lemon
26
Basil, Herb Crouton
16
Baby Gem, Herb Croutons, Creamy Parmesan Dressing, Parmesan Cheese
22
Arugula, Heirloom Tomatoes, Strawberry Vinaigrette, Pistachios, Ricotta Salata
24
Quinoa, Farro, Cherry Tomatoes, Cucumbers, Red Onions, Roasted Corn, Avocado, Radish, Mesclun Greens, Citrus Vinaigrette
23
6oz Chicken Breast 9
Mexican White Shrimp 14
6oz Flat Iron Steak 20
Seasonal Salmon 18
Half Lobster Tail 25
Bacon, Bibb Lettuce, Tomato, Cheddar Cheese, Pickles, Secret Sauce, Brioche Bun
30
Bibb Lettuce, Tomato, Cheddar Cheese, Pickles, Brioche Bun
30
Glazed Carrots, Pistachio Gremoulata, Vegan Curry
24
Basmati Rice, Summer Squash, Tomato Garlic Caper Sauce, Lemon
38
Seared Local Fish, Tomato, Bibb Lettuce, Pineapple Slaw,
Jalapeño Tartar Sauce, Brioche Bun
32
Sliced Turkey, Prosciutto, Swiss & Oaxaca Cheese, Arugula,
Sun-Dried Tomato Jam, Soft Mexican Roll
32
Corn Tortillas, Marinated Tenderloin Pieces, Salsa de Ceniza, Avocado Emulsion, Queso Fresco, Escabeche, Lime
36
Brown Butter Cake, Hazelnut Chocolate Mousse, Crunchy Layer
17
Fresh Berries, Graham Crumble, Homemade Raspberry Jam
16
Add a scoop of ice cream (5)
16
Vanilla Gelato, Strawberry Sorbet, Chantilly Cream, Strawberry Coulis and Compote, Lemon Bread
16
Vanilla and Chocolate Gelato, Bananas Foster Sauce, Chantilly Cream, Banana Bread
16
(DF) Dairy Free • (GF) Gluten Free • (V) Vegan • (VG) Vegetarian
Local White Fish, Red Onion, Leche De Tigre, Fresno Chilis, Cucumber, Corn, Plantain Chips
28
Soy Citrus Ahi, Mango Relish, Avocado, Rice Cracker
32
Chive Cheese Spread, Hot Honey Butter
18
Jicama, Carrots, Celery, Pita Chips, Lavash
21
Old Bay, Calabrian Chili Aioli, Carrot & Onion Slaw, Lime
23
Cocktail Sauce, Horseradish, Grilled Lemon
26
Basil, Herb Crouton
16
Baby Gem, Herb Croutons, Creamy Parmesan Dressing, Parmesan Cheese
22
Arugula, Heirloom Tomatoes, Strawberry Vinaigrette, Pistachios, Ricotta Salata
24
6oz Chicken Breast 9
Mexican White Shrimp 14
6oz Flat Iron Steak 20
Seasonal Salmon 18
Half Lobster Tail 25
Bacon, Bibb Lettuce, Tomato, Cheddar Cheese, Pickles, Secret Sauce, Brioche Bun
30
Bibb Lettuce, Tomato, Cheddar Cheese, Pickles, Brioche Bun
30
Tomato Garlic Cream Sauce, Burrata, Red Pepper Flakes, Basil
31
Seafood Broth, Tomato, Fennel, Seasonal Shellfish and Local Fish, Garlic Herb Butter Baguette
38
Forbidden Rice, Coconut Citrus Sauce, Pickled Onions, Orange, Cilantro
48
Yellow Rice, Seasonal Vegetables, Smoked Piquillo Pepper Sauce, Pickled Red Onions
36
12oz New York Strip, Parmesan Truffle Fries, Chimichurri, Shishito
50
6oz Filet Mignon, Half Lobster Tail, Mashed Potatoes, Asparagus, Glazed Cippolini, Demi Glace
64
Truffle Fries VG with Truffle Aioli, Parmesan Cheese, Herbs 14
Grilled Asparagus V, GF 10
Garlic Mashed Potatoes VG, GF 10
Sautéed Wild Mushrooms V, GF 14
Brown Butter Cake, Hazelnut Chocolate Mousse, Crunchy Layer
17
Fresh Berries, Graham Crumble, Homemade Raspberry Jam
16
Add a scoop of ice cream (5)
16
Vanilla Gelato, Strawberry Sorbet, Chantilly Cream, Strawberry Coulis and Compote, Lemon Bread
16
Vanilla and Chocolate Gelato, Bananas Foster Sauce, Chantilly Cream, Banana Bread
16
